The Table Worth Coming Back To
Jade Garden has fed devoted Houston-area diners for years along Highway 6 — one impossibly crisp duck, one bamboo steamer at a time.
Jade Garden Chinese Cuisine | Our Story
A Table on Highway 6
Jade Garden has earned the kind of loyalty on Highway 6 that only genuinely good food can buy — a neighborhood spot with real cooking chops.
The Duck That Started It All
Ask any regular what to order first and you'll hear the same answer: the Peking duck. Crackling skin, fragrant meat, executed with traditional Cantonese precision.
Saturday Morning, Every Weekend
Weekend dim sum is a ritual for Houston-area families — har gow, golden shumai, pillowy bao shared over tea every Saturday and Sunday.
Seafood That Surprises Everyone
First-timers come in for the duck and leave raving about the lobster — fresher and more expertly handled than at spots built around nothing else.
Consistency Through Every Change
Through ownership transitions that would have ended most restaurants, the kitchen never wavered. Regulars and newcomers alike get the same thing: food made with genuine care.
